Yamazato, the signature Japanese fine dining restaurant of Hotel Okura Manila at Newport World Resorts and one of Tatler’s Best-Recommended Restaurants for 2025, presents The Dalmore Master Series, an exclusive two-night collaboration happening on October 22 and 23, 2025.
This special dining experience brings together two worlds of craftsmanship — the timeless elegance of Japanese cuisine and the rich complexity of fine Scotch whisky.Guided by Sushi Chef Ikuma Sato, known for his refined Edomae-style omakase, guests will enjoy a seven-course Dalmore Sushi Kaiseki showcasing premium seasonal seafood. Each course is thoughtfully designed to highlight the subtleties of both sushi and whisky, allowing the deep, layered notes of The
At the heart of the experience is Chef Sato’s philosophy of balance and respect for the ingredient, where every cut, seasoning, and pairing reveals a dialogue between flavor and restraint — a hallmark of Japanese precision and artistry.
Event Details
The Dalmore Master Series will be available for dinner only at Yamazato, Newport Mall, from 6:00 p.m. to 9:00 p.m. Seating is limited to six guests per night, ensuring an intimate and elevated tasting experience.
Rate: PHP 6,500++ or PHP 7,128.53 nett per person
This special event is not eligible for discounts, vouchers, or other ongoing promotions.
For inquiries and reservations: Call or Text: +63 917 818 9868 E-mail: yamazato.service@hotelokuramanila.com
Yamazato, the signature Japanese fine dining restaurant of Hotel Okura Manila at Newport World Resorts and one of Tatler’s Best-Recommended Restaurants for 2025, presents The Dalmore Master Series, an exclusive two-night collaboration happening on October 22 and 23, 2025.
This special dining experience brings together two worlds of craftsmanship — the timeless elegance of Japanese cuisine and the rich complexity of fine Scotch whisky.Guided by Sushi Chef Ikuma Sato, known for his refined Edomae-style omakase, guests will enjoy a seven-course Dalmore Sushi Kaiseki showcasing premium seasonal seafood. Each course is thoughtfully designed to highlight the subtleties of both sushi and whisky, allowing the deep, layered notes of The
At the heart of the experience is Chef Sato’s philosophy of balance and respect for the ingredient, where every cut, seasoning, and pairing reveals a dialogue between flavor and restraint — a hallmark of Japanese precision and artistry.
Event Details
The Dalmore Master Series will be available for dinner only at Yamazato, Newport Mall, from 6:00 p.m. to 9:00 p.m. Seating is limited to six guests per night, ensuring an intimate and elevated tasting experience.
Rate: PHP 6,500++ or PHP 7,128.53 nett per person
This special event is not eligible for discounts, vouchers, or other ongoing promotions.
For inquiries and reservations: Call or Text: +63 917 818 9868 E-mail: yamazato.service@hotelokuramanila.com
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