The wait is over. El Viento, Cebu’s favorite al fresco poolside Italian restaurant, re-opens its doors to the dining public. Long admired for home-style, classic Italian cuisine since 2006, El Viento was not spared by the wrath of Typhoon Odette last December. Back from a 6-month hiatus, Marco Polo Plaza Cebu is excited to welcome patrons anew to El Viento starting this Saturday.
The restaurant presents a fresh new take on their well-loved Italian specialties plus several new additions in the menu. Among those highly recommended are Chicken Picatta, Ossobucco, Linguine Vangole, and Tiramisu.
“It is my great pleasure to re-open the doors of El Viento”, says the hotel’s General Manager Roel Constantino, “a testimony to the Marco Polo team’s dedication and unrelenting efforts to rebuild one of Cebu’s culinary landmarks.”
Nestled atop Nivel Hill, the restaurant enjoys a prime location at the poolside of Marco Polo, a cool place to unwind at an altitude 200 meters above sea level. Relax al fresco amid the sound of waterfalls, the sight of lush tropical gardens and city views, and the feel of cool mountain breezes.
The restaurant is open from Tuesday to Sunday, 6:30 AM to 11:00 PM. Reservations are recommended. For reservations, call 0919 083 6768 or email firstname.lastname@example.org
Featured photo taken from https://www.marcopolohotels.com/en/hotels/philippines/cebu/marco_polo_plaza/index.html